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Welcome to Totale, open fire cooking at Kristinelundsgatan 3 in Gothenburg. We're open Monday – Saturday from 5pm and Sundays from 4pm. For reservations for larger parties, please click here.

Book a table

Menu

Starters

Tataki salmon with smoked sour cream, troutroe, kohlrabi and wakame crisp.

135:-

Smaller beef tartar, fermented garlic mayonnaise, pickled mustard seeds, enoki mushrooms and crispy jerusalem artichoke

140:-

Charcoal grilled salsify, truffeled egg scramble, pickled white onions, endive and cured smoked eggyolk

135:-

Oysters flambadou with vinaigrette made from apple and spruce shoots (3 oysters)

95:-

Main courses

Charcoal grilled pluma with cauliflower baked over birch embers, romesco sauce and crispy xistorra.

265:-

Grilled ling with smoked potatoes, roasted kale served with whitewine sauce .

275:-

Grilled king oyster mushroom with baked celeriac, mushroom croquette, goats curd, apple and lovage vinaigrette, and dukkah.

240:-

Larger beef tartar, fermented garlic mayonnaise, pickled mustard seeds, enoki mushrooms and crispy jerusalem artichoke

230:-

Pizzas & extras

Pizza bianco topped with kale, pancetta, comté cheese and chili flakes

175:-

Pizza bianco with forrest mushrooms, charcoal baked white onions, hazelnuts, gruyere and parsley

185:-

Pizza with buffalo mozzarella, pepperoni sausage, smokey tomato salsa and basil

180:-

Grated Foie gras

85:-

Desserts

Baked chocolate terrine, aquavit infused blueberries, salted almond brittle, yoghurt foam

100:-

Pan fried bread pudding with cloudberries, ice cream flavoured with punsch and crispy oats.

100:-

Cheese per piece

45:-/p

Menus

Chefs choice (3 courses)

425:-

Traditional wine pairings

350:-

Untraditional beverage paring

370:-

totale + foodora

Our wood oven-baked pizzas are now available to order home through Foodora. Download the app or Click here to see our menu and place your order.

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for larger parties

For parties of 8 people or more we offer a 3-course dinner where the whole group decide on a few number of common dishes. Please let us know your choice of dishes a few days before your visit.

To book, please call us at 031 18 50 50 or send an e-mail to info@totale.se.

Book a table

Open Monday – Saturday from 5pm / Sundays from 4pm Phone number: 031 18 50 50 E-mail: info@totale.se

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