Open today
Snacks
Deep fried arancinis, truffle mayo & hazelnutsveg
87:-Marinated olives
47:-Truffle chips with truffle mayo & parmesan
67:-Boquerones with grilled levain & lemon
112:-Fine de claire oyster with a Limoncello & basil garnité
45:-To share for two
400g American sirloin steak with grilled pointed cabbage, mushroom, garlic & fried potatoes with truffle mayo & chicken jus
865:-400g grilled entrecote with grilled pointed cabbage, mushroom, garlic & fried potatos with truffle mayo & chicken jus
865:-Mid-size
Beef tartare with Chorizo, fried leeks, pickled Roscoff onion & roasted borad beans
189:-Wood oven baked pointed cabbage with parmesan creme, almond pesto, smoked almonds & brown butter
169:-Grilled porchetta with jerusalem artichoke, chorizo, Gryère, fried leek & chicken jus
189:-Grilled red shrimp with pancetta crisp, smoked black salsify, blood orange jus & smoked crème fraicheveg
189:-Wood oven baked celeriac, Jerusalem artichoke, grilled cabbage broth, 63° egg, roasted almonds & parmesan
179:-Chili cured cod with dill and horseradish mayonnaise, smoked potatoes, levain crisp & cured lemon
189:-Sweet
Affogato with coffee liqueur, espresso, roasted white chocolate & vanilla ice cream
105:-Orange ice cream with chocolate cream, almond praliné, chocolate nougatine & candied orange zest
115:-Rhubarbsorbet with blackend strawberries, vanilla mousse, candied pistachios, maple syrup flarn & vinegar caramel
115:-A scoop of ice cream/sorbet
59:-Pizza
Pizza "Pork" bianco with cavolo nero, swedish bacon, comté cheese & chili flakes
199:-Pizza " Margarita" with sauce from San Marzano tomatoes, buffalo mozzarella & parmesan
199:-Pizza “Asparagus” bianco with broccoli, Provlone, buffalo mozarella, garlic oil & chivesveg
209:-Pizza "Bleak Roe" bianco with bleak roe, grilled spring onions, Västerbotten cheese, pickled onion & brown butterveg
279:-Pizza “Gorgonzola” with San Marzano tomato sauce, buffalo mozzarella, Nduja, gorgonzola, silver onion, spring onion & almondsveg
219:-Pizza “Burrata” with San Marzano tomato sauce, breasola, garlic marinated tomatoes, arugula, parmesan flakes & citronette
239:-Pizza “Diavola” with San Marzano tomatoe sauce, ventricina, buffalo mozzarella & sundried tomatoes
209:-Your choice
535:-Arancini
Two middle size courses
One sweet
